Food Science and Nutrition

eISSN: 2048-7177pISSN: 2048-7177
JournalOpen Access

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Key Metrics

CiteScore
4.2
Impact Factor
< 5
Scite Index
0.88 5-Year SI
SJR
Q2Food Science
SNIP
1.15
4
Time to Publish
time-to-publish View Chart
5  Mo

Journal Specifications

Indexed in the following public directories

  • Web of Science Web of Science
  • Scopus Scopus
  • DOAJ DOAJ
  • SJR SJR
Overview
  • Publisher
    WILEY
  • Language
    English
  • Frequency
    Bi-monthly
  • Article Processing Charges
    EUR 2550 | GBP 2200 | USD 2800
  • Publication Time
    24
  • Editorial Review Process
    Peer review
General Details
Publication Details
Editorial Review Detail
Information for authors
View less
Time to Publish
Time to publish distribution
Articles published in year 2022
Time to publish index
Months% Papers published
0-3 10%
4-6 50%
7-9 27%
>9 12%

Topics Covered

Antioxidant
Essential oil
Liver injury
Amino acid
Cross-sectional study
Nuclear magnetic resonance
Sorghum
Nanotechnology
Shelf life
Probiotic
Drought stress
Hepg2 cells
Principal component analysis
Near-infrared spectroscopy
Starch
Vitamin
Curcumin
Functional food
Phytochemical
Chemical composition

Recently Published Papers

Year-wise Publication

FAQs

Since when has Food Science and Nutrition been publishing? Faqs

The Food Science and Nutrition has been publishing since 2012 till date.

How frequently is the Food Science and Nutrition published? Faqs

Food Science and Nutrition is published Bi-monthly.

Who is the publisher of Food Science and Nutrition? Faqs

The publisher of Food Science and Nutrition is WILEY.

How can I view the journal metrics of Food Science and Nutrition on editage? Faqs

For the Food Science and Nutrition metrics, please refer to the section above on the page.

What is the eISSN and pISSN number of Food Science and Nutrition? Faqs

The eISSN number is 2048-7177 and pISSN number is 2048-7177 for Food Science and Nutrition.

What is the focus of this journal? Faqs

The journal covers a wide range of topics inlcuding Antioxidant, Essential oil, Liver injury, Amino acid, Cross-sectional study, Nuclear magnetic resonance, Sorghum, Nanotechnology, Shelf life, Probiotic, Drought stress, Hepg2 cells, Principal component analysis, Near-infrared spectroscopy, Starch, Vitamin, Curcumin, Functional food, Phytochemical, Chemical composition.

Why is it important to find the right journal for my research? Faqs

Choosing the right journal ensures that your research reaches the most relevant audience, thereby maximizing its scholarly impact and contribution to the field.

Can the choice of journal affect my academic career? Faqs

Absolutely. Publishing in reputable journals can enhance your academic profile, making you more competitive for grants, tenure, and other professional opportunities.

Is it advisable to target high-impact journals only? Faqs

While high-impact journals offer greater visibility, they are often highly competitive. It's essential to balance the journal's impact factor with the likelihood of your work being accepted.